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We hope you got benefit from reading it, now let's go back to taiwanese crispy salt and pepper chicken recipe. You can have taiwanese crispy salt and pepper chicken using 13 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Taiwanese crispy salt and pepper chicken:

1. Provide 6 of chicken leg portions.
2. Prepare 1 tablespoons of chinese 5 spice.
3. Take 1 tablespoon of garlic powder.
4. You need 1 tablespoon of black pepper.
5. Take 2 tablespoon of light soy sauce.
6. Provide 1 tablespoon of rice wine or Chinese cooking wine.
7. You need 5 tablespoon of sweet potato flour.
8. Use 2 tablespoon of corn flour.
9. Get of Salt mix to serve.
10. Provide 2 tablespoon of table salt.
11. Prepare 2 tablespoon of chinese five spice.
12. Get 2 tablespoon of black pepper.
13. Prepare 1 tablespoon of sugar.

Steps to make Taiwanese crispy salt and pepper chicken:

1. In a bowl put the chicken and all the ingredients except the flours and mix well to ensure the chicken is well coated. The cover and leave to marinate for 3 hours or overnight in fridge..
2. In a flat pan or bowl mix the 2 flours together, coat the marinated chicken in the flour and place into airfryer and brush the chicken with a little oil ready to cook..
3. Set you airfryer to 190 for 22 mins once whilst cooking mix the salt mixture together. Once the chicken is cooked sprinkle with salt mix.

He is the happiest man in the world when served with fried chicken and chilled beer. Personally I don't like to make deep-fried dishes at home. Take half the pepper mixture and place it in a large bowl with the chicken wings. Taiwanese salt and pepper chicken - This recipe uses minimal oil to create super crispy juicy chicken bites that are bursting with flavor. An ubiquitous street food in Taiwan, salt and pepper chicken is also known simply as Taiwanese fried chicken.

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